Easy Chicken Fry

Preparation Time: 15 mins
Marinate Time: 1 hour
Ingredients:
Onion - 1 (small)
Green Chilies - 2 
Curry leaves 
Salt
Oil

To Marinate
Chicken - 1/2 kg
Ginger garlic paste - 1/2 tsp
Turmeric powder - 1/2 tsp
Chili powder - 1 tsp
Coriander powder - 1/2 tsp
Pepper powder - 1/2 tsp

Method:
1. Marinate the chicken & keep it the fridge for 1 hour. Then deep fry the chicken.
2. In a kadai add oil, onions, chilies, curry leaves, salt & salute till onions turn soft
3. Finally add the fried chicken

This spicy chicken is a best combination with rice